Platters / Trays / Salads
Every item on this menu is made by hand, rooted in tradition, and shaped by the seasons. When baking we focus on quality ingredients and timeless techniques to create comforting, elevated classics.
Our Platters / Trays / Salads
Croissant Tray
$36 / Dz Croissant
Chicken Salad
Tuna Salad
Pimento Cheese
Charcuterie Tray
Small $100 (10-12 servings)
Large $200 (20-25 servings)
Veggie Tray
Small $30 (with Fiesta Ranch Dip)
Large $50 (with Fiesta Ranch Dip and Beer Cheese)
Fruit Tray
Small $40
Large $60
Cheese and Fruit Tray
Small $60
Large $80
Sides - Party Size - $25
12-16 servings
Grape Salad – Red and Green Grapes with a Cream Cheese Dressing
Fiesta Pasta Salad- Tangy Southwest Dressing with Tri-Colored Rotini
Broccoli Salad- Fresh Broccoli, bacon, and red onion in a creamy dressing
Mexican Street Corn- Classic flavors of Charred sweet corn, with cojita cheese, lime juice and chili powder in a mayo based dressing
10 Layer Taco Dip with Chips
Small $40 (10 – 12 servings)
Large $60 (20-25 servings)
Hot Dips
8”x8” Tray $30 9”x11” $50
Buffalo Chicken Dip
Jalapeño Popper Dip
Hot Spinach and Artichoke Dip
Gourmet Brownies - $36/Dz
Gourmet Brownies
Double Fudge Caramel Brownies with assorted toppings.
Cookie Trays
Gourmet Size Cookies – $18 per dozen
Tea Size Cookie – $18 / 2 dozen
Chocolate Chip, Peanut Butter, White Chocolate Macadamia, Peanut Butter with Chocolate Chips, Oatmeal Raisin, Peanut Butter Kisses, Peppermint Hot Chocolate
Cheesecake - $30
Whole Cheesecakes only
Plain, Turtle, Strawberry, Raspberry White Chocolate, or Death by Chocolate Cheesecake